News & inspiration

Products, practical advice and ideas for your business.

For business owners

Opening an Irish pub in the Netherlands: from breakfast to the first pint

Planning an Irish pub? Start with your menu, drinks range, opening stock and a supplier of British and Irish products.

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Kopparberg · Range

Buying Kopparberg: flavours and formats for your business

Strawberry & Lime, Mixed Fruit, Raspberry, Pear or Crisp Apple? Compare the Green Acres Kopparberg range by flavour, pack size and how you serve it.

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Kopparberg · For the bar

Kopparberg Strawberry Lime on draught: the 30-litre keg

Planning to serve Kopparberg on draught? A practical guide to the keg, portion planning, equipment and preparation.

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Kopparberg · Alcohol-free

Alcohol-free Kopparberg for hospitality: Strawberry Lime

An alcohol-free choice within your cider range: how to present Kopparberg Strawberry Lime clearly in your bar, hotel or shop.

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Kopparberg · Serving guides

How to make Kopparberg cider slushies

Turn Strawberry Lime or Mixed Fruit into a frozen serve. Follow Kopparberg’s short video through freezing, blending and garnishing.

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Kopparberg · Serving guides

How to serve Kopparberg: ice, glassware and garnish

Ice, Kopparberg cider and a wedge of lime. Watch the original Perfect Serve and make it a consistent part of your bar service.

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Our range

Tayto and El Jefe for your snack menu

From a bag of Irish crisps at the bar to nachos for sharing: two different ways to add to your snack selection.

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For the bar

Cider in bottles, cans or kegs: choosing for your venue

Start with how you serve and the demand you expect. Then compare the practical details of each pack format.

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How to order

From browsing the range to placing a trade order

Explore our products on the website. Use your trade account for prices and orders.

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